GEOFFREY
Really tasty and filling in a good way. 😊
Certified sourdough by the Real Bread CampaignFermented with our natural starter in line with the Real Bread Campaign.
Wholemeal sourdough with a lovely nutty flavour from the chopped walnuts. Sourdough is made with only flour, water and a touch of salt; this bread takes around 36 hours of natural fermentation (weight approx 900g to 950g).
Wholemeal bread flour (Cereals containing gluten), White bread flour (Cereals containing gluten), Walnut pieces (Tree nuts), Rice flour, Salt
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Really tasty and filling in a good way. 😊