Organic wholemeal spelt sourdough

Organic wholemeal sourdough made with spelt flour, an ancient grain rich in vitamins, minerals and easily digestible fibre. Our loaves don’t contain any additives, just flour, water and a touch of salt. They take around 36 hours of natural fermentation to produce a lovely healthy loaf.

Ingredients

Wholemeal spelt flour (Cereals containing gluten), Rice flour, Salt